The recent analytical report published by Markntel Advisors (a leading consulting, data analytics, and market research firm), Middle East Lactose-Free Food Market comprises a detailed study of critical and major aspects of market dynamics, i.e. market trends, size, forecasts, growth factors, challenges, and competitor landscape. The research company provides an extensive range of strategic reports on diverse industry verticals to substantial and varied client bases, including multinational corporations, financial institutions, governments, and individuals, among others.
Middle East Lactose-Free Food Industry Analytical Overview (2023-2028): Drivers, Opportunities, Challenges, and Trends,
According to the latest report, Middle East Lactose-Free Food Market is projected to grow at a CAGR of around 6.76% during the forecast period, i.e., 2023-28. The report significantly addressed considerable changes, gap analyses, and competitive studies using qualitative and quantitative data. These include the widespread segmentation, geography, and recent developments, entailing information on the fluctuation in the demand, sales, revenue, and other parameters experienced and expected in the industry for the forecasting year i.e. 2023 to 2028.
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What is Included in Middle East Lactose-Free Food Market Segmentation?
The report has segmented the market into the following categories:
- By Type
- Milk
- Bread
- Soups and Sauces
- Desserts
- Others (Yoghurts, Cheese, Non-Dairy Products, etc.)
- By Source
- Soy
- Rice
- Coconut
- Almond
- Hemp Milk
- Oat Milk
- Others (Hazelnut milk, Cashew milk, etc.)
- By Nature
- Organic
- Inorganic
- By Distribution Channel
- Retail Offline
- Grocery Retailers
- Convenience Stores
- Supermarkets
- Hypermarkets
- Non-Grocery Retailers
- Grocery Retailers
- Retail E-Commerce
- Retail Offline
- By Country
- The UAE
- Saudi Arabia
- Qatar
- Egypt
- Turkey
- Rest of Middle East
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Key Factor Driver Middle East Lactose-Free Food Industry Growth by 2028
The rising prevalence of lactose intolerance & the boosting requirement for products with little or no added sugar has been driving the demand for lactose-free products such as milk in the Middle East during the historical period. According to the statistics published by the National Center for Biotechnology in 2021, over 68% of the world's population is susceptible to lactose intolerance & Middle Eastern countries such as Egypt & Oman have a majority of around 68% & 96%. Owing to the rising prevalence, consumers are becoming more aware of their health & well-being, consequently switching towards alternative food products, thereby driving the market in the Middle East.
Who are the Key Players Operating in the Middle East Lactose-Free Food Industry?
The top companies of the Middle East Lactose-Free Food market ruling the industry are:
- Nestlé Middle East FZE
- The Danone Company Inc.
- Arla Foods
- Dean’s Food
- Shamrock Foods
- Kolita Foods
- McNeil Nutrionals
- Valio
- OMIRA Oberland-Milchverwertung (OMIRA)
- Parmalat
- Alpro
- Cabot Creamery
- Others (Galaxy Nutritional Foods, Green Valley Organics, etc.)
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FAQs (Frequently Ask Questions)
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- Which geographical area dominates the Middle East Lactose-Free Food industry?
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