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What is charcoal chicken?

If you are looking forward to using wood chips as you are grilling, you have to prepare them. For the finest outcomes, soak the wood chips in water for about 30 minutes before starting the charcoal. That will assist them to smoke more. Add the wood chips to charcoal when the charcoals are ashy and ready to go.

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charcoal chicken Bankstown
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charcoal chicken Bankstown

The unique element of charcoal chicken is rich. The smoky essence sets it apart from its other counterparts.